No Bake Chocolate Cake
This delicious guilt-free dessert is a "chocolate version" of my pumpkin pie made in 10 minutes
Crust:
1/2 cup of your favorite nuts or nut mix
1 table spoon of almond butter
1/2 cup of unsweetened coconut flakes
6 medjool dates
Orange zest from 1 orange (preferably organic)
1 table spoon Amaretto (optional)
Filling:
1 avocado
1/2 can of full fat organic coconut milk
1 tbl spoons of ground flax seeds
2 medjool dates
3 tea spoons vanilla extract
3 full tea spoons of organic cocoa powder
A pinch of sea salt
Directions:
Place all crust ingredients in a food processor, grind well, put on the plate covered with wax paper, form the crust
Place all filling ingredients in a blender, blend well, put on a top of the crust
Get creative with design! (raisins, craisins, dark chocolate, frozen berries)
Cool down in a fridge temperature and ENJOY!
